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Kagami mochi

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5 quantities
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Kagami mochi is a traditional Japanese New Year decoration made with two rice cakes. The kagami mochi is placed in the house on January first. It is then broken and eaten in a Shinto ritual called kagami biraki on the second Saturday or Sunday of January.

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Kagami mochi
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Weight : 98g (content: 60g)

Height : 10cm

Manufacturer : Marushin

Preparation: Remove the mochi from its packaging and place on baking paper. Grill in the oven for a few minutes: as soon as it swells or becomes golden, it is ready to be eaten with for exanple, sweet soy sauce.
You can also put it a few seconds in the microwave with a little water, or fry in the pan.

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